Easter Brunch at the Vineyard

Hop into Brunch at the Vineyard!

Celebrate Easter Sunday with a cheerful, flavor-packed brunch buffet at Z&M Twisted Vineyard.  From a decadent waffle bar and hash brown casserole to mini pulled pork sliders and colorful springtime appetizers, we’re serving up all your brunch favorites—buffet-style! Sip on themed wine cocktails and enjoy the afternoon with family and friends, surrounded by spring blooms and vineyard views.

Only 40 seats available — reserve now!

$25 or $35 per person – Includes buffet + 1 non-alcoholic or adult drink

Cocktail Ticket-$35: https://square.link/u/O1KgvnAd

Mocktail Ticket-$25: https://square.link/u/e9cHXN94

Brunch Buffet Menu:

-Waffle Bar with toppings:

• Whipped cream, fresh strawberries, blueberries, mini chocolate chips, sprinkles, crushed pecans, maple syrup, fruit compote, Nutella, cinnamon apples

– Hash Brown Casserole (cheesy + vegetarian friendly)

– Mini Pulled Pork Sliders with BBQ glaze and slaw

– Deviled Egg Duo – Classic or Smoky Bacon

– Caprese Skewers – Fresh mozzarella, grape tomatoes, basil, and balsamic glaze

– Mini Quiche Sampler – Spinach & feta, ham & cheddar, and roasted veggie

– Fruit & Cheese Board with crackers and Easter-themed sweet fruit bites

– Spring Garden Pasta Salad

21+ Wine Cocktail  Option:

– “Peep Show” Sangria

A sweet spring blend of white wine, peach cider, lemon-lime soda, and fresh fruit chunks garnished with a marshmallow Peep!

– Blush & Bloom

Featuring our draft sparkling red Dolce Baci along with cranberry juice and a sugar-rimmed glass. Topped with a spring flower.

Mock -Tails Option

– Tipsy Carrot

Carrot juice, cinnamon, Ginger Ale served over ice with a cinnamon-sugar rim.

– Bunny Hop

Peach nectar juice + lemon bubbly spritzer + splash of strawberry syrup = spring in a glass!